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Dining review: Mi Corazon offers a lot to love

November 02, 2012|By Lisa Dupuy

Authentic Mexican sauces are a good reason to come to Mi Corazon. The service and the naturally raised meats, seafood and produce are excellent reasons too. The environment is comfortable (though a cool mural would kick up the folk decor a notch) and would be a great spot for a lazy Sunday breakfast. On weekends they serve Chicano specialties like chilaquiles and molletes.

The steep prices and lack of margaritas might challenge some Mexican food enthusiasts, but these things may change. Even still, there's a lot to love about Mi Corazon.

LISA DUPUY has reviewed more than 100 area restaurants. She welcomes comments at LDupuy@aol.com.

What: Mi Corazon Mexican Restaurant

Where: 1402 W. Kenneth Road, Glendale

When: Tuesday through Thursday, lunch 11 a.m. to 4 p.m., dinner 5 to 8 p.m.; Friday, lunch 11 a.m. to 4 p.m., dinner 5 to 9 p.m.; Saturday, breakfast and lunch 9 a.m. to 3 p.m., dinner 5 to 9 p.m.; Sunday, breakfast and lunch 9 a.m. to 3 p.m., dinner 5 to 8 p.m.; closed Monday

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Prices: Starters and salads $5 to $9; Enchiladas, burritos, tacos and entrees $9 to $18.50; lower prices at lunch.

Contact: (818) 500-8100, www.facebook.com/MiCorazonRestaurant

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