ENTERTAINMENT
December 21, 2012
If someone were to ask me what food I'd eat for the rest of my life if I could only eat one food, it would have to be fish tacos. I crave them at all hours of the day. So I embarked on a quest to find the best one in a 15-mile radius. I went to old haunts, new finds and friends' recommendations. Right off the bat I was confronted with the question “grilled or fried”? Grilled fish tacos have fewer calories and a nice smoky flavor. But deep-fried are more authentic, and if the batter and fish are good, nothing compares.
THE818NOW
By Brittany Levine, brittany.levine@latimes.com | September 26, 2012
It appears Meatball - the 400-pound bear from Glendale that was taken to a sanctuary after several return trips from the forest - will remain a Californian. Since being lured into a trap with McDonald's and bacon, Meatball has been staying in a 15-by-20 foot cage at the Lions, Tigers, and Bears animal sanctuary in Alpine in east San Diego County. It was meant to be a holding spot until the bear could be transferred to a much larger sanctuary in Colorado, but state officials there blocked the plan.
NEWS
September 10, 2012
Authorities said the foul smell reported by thousands of Southern California residents from Palm Springs to Ventura County was most likely caused by a fish die-off at the Salton Sea combined with strong winds overnight that pushed the smell into the Los Angeles area. Officials investigating stressed that they have not determined an official cause - and added they've never heard of the Salton Sea die-off smell spreading so far. But they say the sea is now the focus of the probe. The general manager of the Salton Sea Authority said he's not sure if the sea is the source of the foul odor, and is being inundated by telephone calls - including inquiries from the South Coast Air Quality Management District.
ENTERTAINMENT
By Stan Wawer | June 10, 2011
Salsa Grill, which opened last September in Burbank, is a keeper, whether you come for breakfast, lunch or dinner. I tried breakfast and then came back a week later for lunch. The fish tacos, served with rice and beans and only available on Fridays, were delicious. It had that fried-fish taste but not deep-fried, which sometimes leaves you with a taste of batter that overwhelms the fish. The lunch special was only $5, including drink. I also had an outstanding super burrito ($7.95)
NEWS
By Bill Kisliuk, bill.kisliuk@latimes.com | May 20, 2011
Driven by post-Station-fire conditions, more bears are venturing into foothill neighborhoods in search of food, but officials told residents at a community meeting Thursday that human contact is rare. California Department of Fish and Game Lt. Marty Wall offered tips to two dozen residents who attended the forum organized by Assemblyman Anthony Portantino (D-La Cañada Flintridge) after several bear sightings had been reported in the area. A La Cañada resident on Bonita Vista Drive said a black bear ate four of her backyard chickens.
NEWS
By Joe Piasecki, joe.piasecki@latimes.com | April 29, 2011
La Cañada Flintridge City Manager Mark Alexander on Friday said he has asked state wildlife officials to expand their presence locally due to a large number of bear sightings in the area. The California black bear reportedly ate four backyard chickens last week at a home on Bonita Vista Drive and was photographed by a resident on Alta Canyada Road. “After speaking with representatives from the Department of Fish and Game, we advised them that there is community concern in regard to the bear, and we’re looking for ways the Department of Fish and game can be more proactive to try to resolve this problem,” Alexander said.
ENTERTAINMENT
By Stan Wawer | March 5, 2011
If you are searching for an eclectic fish menu, you would be hard pressed to find one more appealing than Fish Dish Grill Burbank. You can choose from fish and chips to fish tacos or fish burritos, fish salad entrees, fish dish bowls or 13 different charbroiled fish dinners. It is next door to the entrance of Bob Hope Airport in a newer strip mall that includes eight restaurants and not enough lunchtime parking. Fish Dish has a new menu that is not yet posted to its website. Fried clams are no longer on the menu.
NEWS
By Pat Grant | February 4, 2011
We have Mother’s Day, Father’s Day and special days set aside to recognize grandparents, secretaries, mailmen, dog catchers, etc., but no Uncle’s Day. I’m lobbying for an Uncle’s Day, based on the four fascinating uncles who added adventure and laughter to my early life. Let’s start with my Uncle Danny. An IRA fugitive, he fled Ireland seeking refuge in the U.S. Upon meeting Uncle Dan, he would offer to display where he had been shot fleeing the British.
BUSINESS
By Michael J. Arvizu | May 10, 2010
Fish taco aficionado Joseph Cordova has opened his second restaurant. The Best Fish Taco in Ensenada, which opened last week, complements his flagship restaurant-store at 1650 Hillhurst Ave. in Los Angeles. Hopefully, Cordova said, the Glendale store, at 604 W. Glenoaks Blvd., won?t be his last. He plans to open six more stores and four taco stands throughout Los Angeles in the coming months. Cordova got hooked on fish tacos while visiting Ensenada. He described the taco as ugly and made out of plywood.